Trento 8″ Belt-Driven Meat Slicer with Removable Blade Sharpener | 0.2 HP, 110 V

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Item: 13606

Model: MS-IT-0195

FEATURES:
• Anodised aluminum alloy body
• High carbon steel blades are hard chromed
• Blades have hollow ground taper for extended sharpening and life
• Carriage moves smoothly on ball bearings
• Perfect for low volume operations

UPC CODE
690207136062
WARRANTY
2 year parts & 1 year labour warranty
CERTIFICATIONS
QPS
COUNTRY OF ORIGIN
ITALY
GROSS WEIGHT
27 LBS
GROSS DIMENSIONS
17 x 16 x 15 IN
TYPE OF PLUG
NEMA 5-15P
PRODUCT OVERVIEW
Easy and effortless
Our meat slicers are composed of high-quality European grade material; composed of anodized aluminum alloy, and boosts a powerful motor that meets quality European standard. Trento's "8" manual, belt-driven slicer features our most compact designs and are ideal for small operations where space is limited. It is excellent for slicing vegetables and processed meats. Perfect for small delis, coffee shops, and home kitchens. Features a removable blade sharpener.
Blade Size: 8” (195 mm)
Cut Thickness: 0” – 0.59” (0 – 15 mm)
Cut Size: 6.3” x 5.5” (160 x 139 mm)
 
Slicing Volume+: <15 mins
Cheese Slicing*: 0/4
RPM: 300
Power: 150 W / 0.2 hp
Electrical: 110V / 60Hz / 1Ph
 
Net Weight: 26 lb. (11.8 kg.)
Net Dimensions (WDH): 20.5” x 14.17” x 12.40” (521 x 360 x 315 mm)
Gross Weight: 27 lb. (12.27 kg.)
Gross Dimensions (WDH): 17” x 16” x 15” (432 x 406 x 381 mm)
 
*Cheese Slicing Ratings: 0/4 – Not Recommended, 1/4 – Occasional, 2/4 – Low, 3/4 – Medium, 4/4 – High
+Results may vary due to product consistency and temperature

Item 44264 – Fabric cover for 8″ and 9″ Blade Meat Slicers

Have a Question About This Product?

Question Guidlines
  • Question relevant to the product such as features and functionality
  • Contact us directly at 1-800-465-0234 for questions regarding delivery, availability and customer service issues

Attention CA Residents: Prop 65 Warning

Customer Question and Answer

Is this meat slicer recommended for slicing cheese?
This unit being a belt-driven unit is not suitable for cheese. A gear-driven slicer is a more suitable unit.