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          Aurora Dry Aging Cabinet, 1 Glass Door, 21.89 cu.ft. (620 L) Capacity - 120V, 160W

          ITEM #: 49000

          MODEL: DA-CN-0620

          NEW

          Product Highlights

          FEATURES:

          • Temperature and humidity controller

          • Double tempered insulating glass

          • UVC sterilization device

          • Activated carbon ventilation system

          • Ventilated cooling system without frost

          • Condensate water evaporates automatically

          • Force saving door handle

          • Case Quantity-
          • Gross Weight311 lbs.
          • Gross Dimensions31” x 29” x 85”
          • UPC Code690207490003
          • Price LabelPC
          • Type of Plug5 - 15P
          • Country of OriginChina
          • CertificationcCSAus, cCSAs
          • Warranty1 Year Parts and Labour

          Product Overview

          Enhance the flavor and tenderness with our aging cabinet.

          A specialized meat curing cabinet ensures that your meat is aged optimally in a precisely controlled environment. Utilizing advanced air regulation technology, this cabinet maintains a stable microclimate without the need for water connections or drains, making installation and use straightforward. With electronic monitoring to maintain the desired temperature. Humidity control allows you to set levels during the aging process, giving you control over the final product.

          Aurora Dry Aging Cabinet, 1 Glass Door, 21.89 cu.ft. (620 L) Capacity - 120V, 160W

          ITEM #: 49000

          MODEL: DA-CN-0620

          Product Highlights

          FEATURES:

          • Temperature and humidity controller

          • Double tempered insulating glass

          • UVC sterilization device

          • Activated carbon ventilation system

          • Ventilated cooling system without frost

          • Condensate water evaporates automatically

          • Force saving door handle

          Product Overview

          Enhance the flavor and tenderness with our aging cabinet.

          A specialized meat curing cabinet ensures that your meat is aged optimally in a precisely controlled environment. Utilizing advanced air regulation technology, this cabinet maintains a stable microclimate without the need for water connections or drains, making installation and use straightforward. With electronic monitoring to maintain the desired temperature. Humidity control allows you to set levels during the aging process, giving you control over the final product.

          • Case Quantity-
          • Gross Weight311 lbs.
          • Gross Dimensions31” x 29” x 85”
          • UPC Code690207490003
          • Price LabelPC
          • Type of Plug5 - 15P
          • Country of OriginChina
          • CertificationcCSAus, cCSAs
          • Warranty1 Year Parts and Labour

          Technical Specifications

          Capacity: 21.89 cu.ft. (620 L)
          Number of Shelves: 3
          Number of Doors: 1 Swing Door - Glass Door
          Power: 160W
          Amps: 1.9 A

          Humidity Range: 60% - 85%
          Electrical: 120V / 60Hz / 1Ph
          Temperature Range: 0 - 25°C (32 - 77°F)

          Refrigerant: R600a
          Cooling System: Ventilated

          Net Weight: 271 lbs. (45 kg))
          Net Dimensions (WDH): 30” x 29” x 80” (595 x 570 x 820 mm)

          Gross Weight: 311 lbs. (48 kg)
          Gross Dimensions (WDH): 31” x 29” x 85” (660 x 655 x 885 mm)

          Have a question about this product?

          Question Guidlines
          • Question relevant to the product such as features and functionality
          • Contact us directly at 1-800-465-0234 for questions regarding delivery, availability and customer service issues

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