Technical Specifications

FINISH: Stainless steel hopper, frame lid, and paddle. Tinned bowl, ring, and auger
MOTORS:Auger: 15 HP 208V, 60 Hz, 3 Phase
Mixer: 3/4 HP, 208 V 60 Hz, 3 Phase
(Other voltages call factory) 50 Hz available
DRIVE SYSTEMS: Auger-single reduction synchronous drive belt. Mixer -double reduction synchronous drive belt.
BOWL TYPE: Size 52, uses size 52 plate and knives
HOPPER CAPACITY: Up to 400 lbs.
OUTPUT CAPACITY: Up to 200 lbs. /minute
STANDARD EQUIPMENT: No inlet (solid tub) hopper, gas cylinder to assist lid opening, spurt guard, ring wrench, S.S. bowl, ring auger, operating and safety manual.
OPTIONS: Size 56 knife and plate, electrical or pneumatic footswitch, cast iron hot tin-dipped bowl, ring and auger, rod style grated lid for continuous feed, locking swivel casters, 90° straight or 35° angle, right or left inlet with connections for tandem operations, casters.
DIMENSIONS (DWH): 40 13/64" x 32 7/8" x 71 15/16"