Stagionello® Dry Age 2.0 400 Liter, 120 Kg Dry Aging Cabinet, Standard – 220-240V, 1Ph, 550W

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Item: 48036

Model: MM-IT-400L-SS

Stagionello® Dry-Age 2.0 Cabinet dry-age preservation device compliant – Food-safe – certified for meat and fish

• Dry-Age safely upto 35 days
• EFSA (European Food Safety Authority) Dry Age Compliance
• Plug & Dry
• ZERO Installation Cost
• 8 Validated Dry-Age Process
• pH Meat Analysis
• 2 HACCP Systems
• No Mould • No Waste • No Bad Smell
• Humidification System for Internal Humidity Control
• M.O.C.A Certificate EC 1935/2004 – The only one of its kind in the market
• 100% Food-Safe Material – Inside made of INOX AISI 304
• Patented Technology

UPC CODE
690207480363
WARRANTY
2 Year Parts and Labor
CERTIFICATIONS
QPS
COUNTRY OF ORIGIN
Italy
SHIPPED BY FREIGHT
YES
GROSS WEIGHT
212 LBS
GROSS DIMENSIONS
26 x 26 x 86 IN
PRODUCT OVERVIEW
The perfect, compact-size cabinet that adapts to small spaces

Design and technology 100% MADE IN ITALY, Stagionello® Dry-age 2.0 can easily be fitted into your establishment’s decor, personalizing it, with your brand. A 400 Liter system that can accommodate up to 120 KG of meat on its 4 Shelves, which you can safely dry age up to 35 days. No mold, no waste, no bad odor.
Capacity: 28.3 cu.ft. (400 L)
Material Interior: stainless steel AISI 304
Material Exterior: stainless steel AISI 304 or painted sheet metal
Number of Doors: 1 Swing Door – Glass Door
Number of Shelves: 4
Shelf Capacity (Maximum): 77 lb. ( 35 kg.)
 
Power (Watts/ Horsepower): 550 W
Amps: 3.4 A
Electrical (Volts/Hertz/Phase): 220–240V / 60Hz / 1Ph
Sterilization: self-sterilization by the operator
Working Temperature: (-3)/(+10 )°C / [(26.6)/(50)]°F
Storage Temperature: (+8) / (+32 )°C / [(46.4)/(89.6) °F
Relative Humidity: Range 30% to 90 %
 
Interior Dimensions (WDH): 16.7” x 16.7” x 63” (425 x 425 x 1600 mm)
Net Weight: 190 lb. (86 kg.)
Net Dimensions (WDH) 23.6” x 23.6” x 78” (600 x 600 x 1980 mm)
Gross Weight 212 (96 kg.)
Gross Dimensions (WDH) 26” x 26” x 87” (660 x 660 x 2200 mm)

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