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          Stagionello® Dry Age 3.0 900 Liter, 225 Kg Dry Aging Cabinet with Humidity Management, 2-Glass View – 220-240V, 1Ph, 548W

          ITEM #: 48041

          MODEL: PI3AION09TTI

          Product Highlights

          Patented system for professional dry-aging with pH reading and monitoring:
          • Dry-Age safely up to 35 days
          • Internal structure in AISI 304 Stainless Steel as standard energy-saving efficient system
          • ZERO installation costs thanks to “Plug & Dry” system
          • Real humidity management with umiright®
          • Tank or direct water connection
          • ph reading and monitoring (optional)
          • Drop-weight management systems as standard
          • Reduces waste
          • U.T.A. Air treatment unit in stainless AISI 304 – no polystyrene
          • Simple, safe, & intuitive
          • Gross Weight727.5 lbs.
          • Gross Dimensions38" x 33" x 87"
          • UPC Code690207480417
          • Price LabelPC
          • Country of OriginItaly
          • CertificationcQPSus, FCM
          • Warranty2 Year Parts and Labor

          Product Overview

          Simple, Safe, and Intuitive Dry Age Control 3.0

          Multifunctional display cabinets are intended to preserve fresh or dry-aged goods for an extended period naturally.

          To improve professionals’ experience, an attractive and elegant design is offered in three different capacities and three distinct display versions. The revolutionary drop-weight management systems and unique pH detection and monitoring function of Stagionello Dry-Age 3.0 allow for continuous food-safe chilling, drying, and storing of meat and fish. Dry age safely up to 40 days.

          A system that is entirely built, 100% in Italy, and 100% built of AISI 304 stainless steel, combines tradition, culture, superior quality, and masterful craftsmanship to provide a tool for the authentic dry-aging of meat and fish.

          Stagionello Dry-age 3.0 produces - No waste, No mould, and No unwanted odors.
          • Dynaflow®: ensures a healthy and safe environment by managing thermodynamics and airspeed to guarantee optimal aeration for improved food preservation
          • Umiright®: the specialized moisture management system that ensures higher quality meat for longer, resulting in less waste and more profit, may be used to regulate drop-weight at any time.

          FEATURES:
          Choosing Stagionello ® Dry-age 3.0 cabinets means relying on the “friendly user” intelligence of dry-age control 3.0, the translation of professional dry-aging technology! Two distinct devices, each tailored to the qualities of fresh or matured meat and fish, ensure excellent and consistent dry-age drying.

          • Dry-age control 3.0
          Choosing Stagionello dry-age 3.0 cabinets means relying on the “friendly user” intelligence of dry-age control 3.0, the translation of professional dry-aging technology! Tdistinct devices, each tailored to the qualities of fresh or matured meat and fish, to ensure excellent and consistent dry-age drying.

          • 2 HACCP System for Best Analysis
          Stagionello® is concerned about food safety and provides experts with a specialized dual verification system for standard and unique recipes, logging temperature, humidity, and pH by event date and time. Everything is available at all times on a designated screen that can be viewed online.

          • 10 climatic recipes to make - 5 different dry-aging processes, and 5 different fresh meat preservation
          4 scientifically validated preset recipes dedicated to beef, pig, sheep/goat, and wild meat. 1 custom recipe for creating your own dry-age program by customizing the time, temperature, humidity, and ventilation! Quality is guaranteed due to the distinctive proprietary methods found on all stagionello® dry-age 3.0 systems.

          Eco-Friendly System
          • 20% less energy - This modern technology guarantees high performance with 20% less energy than similar systems on the market.
          • Eco Sustainable - Stagionello® reduces the use of plastic on all devices in support of greater environmental sustainability.
          • Less Waste - By increasing the shelf life of food up to 30 days with the dry-age process, we jointly promote the reduction of food waste for the benefit of the environment, the economy and the well-being of people.

          Stagionello® Dry Age 3.0 900 Liter, 225 Kg Dry Aging Cabinet with Humidity Management, 2-Glass View – 220-240V, 1Ph, 548W

          ITEM #: 48041

          MODEL: PI3AION09TTI

          Product Highlights

          Patented system for professional dry-aging with pH reading and monitoring:
          • Dry-Age safely up to 35 days
          • Internal structure in AISI 304 Stainless Steel as standard energy-saving efficient system
          • ZERO installation costs thanks to “Plug & Dry” system
          • Real humidity management with umiright®
          • Tank or direct water connection
          • ph reading and monitoring (optional)
          • Drop-weight management systems as standard
          • Reduces waste
          • U.T.A. Air treatment unit in stainless AISI 304 – no polystyrene
          • Simple, safe, & intuitive

          Product Overview

          Simple, Safe, and Intuitive Dry Age Control 3.0

          Multifunctional display cabinets are intended to preserve fresh or dry-aged goods for an extended period naturally.

          To improve professionals’ experience, an attractive and elegant design is offered in three different capacities and three distinct display versions. The revolutionary drop-weight management systems and unique pH detection and monitoring function of Stagionello Dry-Age 3.0 allow for continuous food-safe chilling, drying, and storing of meat and fish. Dry age safely up to 40 days.

          A system that is entirely built, 100% in Italy, and 100% built of AISI 304 stainless steel, combines tradition, culture, superior quality, and masterful craftsmanship to provide a tool for the authentic dry-aging of meat and fish.

          Stagionello Dry-age 3.0 produces - No waste, No mould, and No unwanted odors.
          • Dynaflow®: ensures a healthy and safe environment by managing thermodynamics and airspeed to guarantee optimal aeration for improved food preservation
          • Umiright®: the specialized moisture management system that ensures higher quality meat for longer, resulting in less waste and more profit, may be used to regulate drop-weight at any time.

          FEATURES:
          Choosing Stagionello ® Dry-age 3.0 cabinets means relying on the “friendly user” intelligence of dry-age control 3.0, the translation of professional dry-aging technology! Two distinct devices, each tailored to the qualities of fresh or matured meat and fish, ensure excellent and consistent dry-age drying.

          • Dry-age control 3.0
          Choosing Stagionello dry-age 3.0 cabinets means relying on the “friendly user” intelligence of dry-age control 3.0, the translation of professional dry-aging technology! Tdistinct devices, each tailored to the qualities of fresh or matured meat and fish, to ensure excellent and consistent dry-age drying.

          • 2 HACCP System for Best Analysis
          Stagionello® is concerned about food safety and provides experts with a specialized dual verification system for standard and unique recipes, logging temperature, humidity, and pH by event date and time. Everything is available at all times on a designated screen that can be viewed online.

          • 10 climatic recipes to make - 5 different dry-aging processes, and 5 different fresh meat preservation
          4 scientifically validated preset recipes dedicated to beef, pig, sheep/goat, and wild meat. 1 custom recipe for creating your own dry-age program by customizing the time, temperature, humidity, and ventilation! Quality is guaranteed due to the distinctive proprietary methods found on all stagionello® dry-age 3.0 systems.

          Eco-Friendly System
          • 20% less energy - This modern technology guarantees high performance with 20% less energy than similar systems on the market.
          • Eco Sustainable - Stagionello® reduces the use of plastic on all devices in support of greater environmental sustainability.
          • Less Waste - By increasing the shelf life of food up to 30 days with the dry-age process, we jointly promote the reduction of food waste for the benefit of the environment, the economy and the well-being of people.
          • Gross Weight727.5 lbs.
          • Gross Dimensions38" x 33" x 87"
          • UPC Code690207480417
          • Price LabelPC
          • Country of OriginItaly
          • CertificationcQPSus, FCM
          • Warranty2 Year Parts and Labor

          Technical Specifications

          Feature

          Specification

          Capacity

          31.8 cu.ft. (900 L)

          Material Interior

          Stainless steel AISE 304

          Material Exterior

          Stainless steel AISE 304 or painted sheet metal

          Number of Doors

          1 Glass Door - Swing Door

          Number of Shelves

          4

          Shelf Capacity (Maximum)

          77 lb. (35 kg.)

          Power (Watts / Horsepower)

          Max 2960 W - Rated 980 W

          Amps

          Max 13.4 A - Rated 4.8 A

          Electrical (Volts / Hertz / Phase)

          220–240V / 60Hz / 1Ph

          Sterilization

          Self-sterilization by the operator

          Working Temperature

          -3 to 35 °C (26.6 to 95 °F)

          Storage Temperature

          -3 to 35 °C (26.6 to 95 °F)

          Relative Humidity Range

          30% to 99% RH

          Interior Dimensions (WDH)

          31.5” x 26” x 63” (800 x 660 x 1600 mm)

          Net Weight

          639 lb. (290 kg.)

          Net Dimensions (WDH)

          28.7” x 30.9” x 83.2” (905 x 785 x 2115 mm)

          Optional Accessories

          • Item 41263  - pH probe

          Have a question about this product?

          Question Guidlines
          • Question relevant to the product such as features and functionality
          • Contact us directly at 1-800-465-0234 for questions regarding delivery, availability and customer service issues

          Attention CA Residents: Prop 65 Warning

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