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          Stagionello® + Maturmeat® Combo 100+100 KG Cabinet with Climatouch® and Fumotic®

          ITEM #: 44989

          MODEL: STGTWCOMB

          Product Highlights


          • Stagionello®: Produce salami on an average of only 20 days

          • Maturmeat®: Age meat as little as 11 days

          • ClimaTouch®, a management and control system, 6" colour touch-screen interface for automatic control of aging, drying, flavouring. It can be equipped with a probe (optional) for pH measurement

          • Internal memory available in 352kb RAM for approx. 100 recipes, included are 5 preset recipes

          • Comes with automatic internal lighting, height adjustable legs & industrial refrigeration unit (No mono-block), dehumidifier, 5 4 stainless steel AISI304 guides sets, 5 5 stainless steel AISI 304 racks

          • Equipped with Fumotic® system for humidification and flavouring with dual tank (water and aroma) and level alarm system

          • Shipped on Pallet

          • Gross Weight941
          • Gross Dimensions61 x 33 x 87
          • UPC Code690207449896
          • Price LabelPC
          • Type of Plug6-15 P
          • Country of OriginITALY
          • CertificationQPS
          • Warranty1 Year Parts and Labor

          Stagionello® + Maturmeat® Combo 100+100 KG Cabinet with Climatouch® and Fumotic®

          ITEM #: 44989

          MODEL: STGTWCOMB

          Product Highlights


          • Stagionello®: Produce salami on an average of only 20 days

          • Maturmeat®: Age meat as little as 11 days

          • ClimaTouch®, a management and control system, 6" colour touch-screen interface for automatic control of aging, drying, flavouring. It can be equipped with a probe (optional) for pH measurement

          • Internal memory available in 352kb RAM for approx. 100 recipes, included are 5 preset recipes

          • Comes with automatic internal lighting, height adjustable legs & industrial refrigeration unit (No mono-block), dehumidifier, 5 4 stainless steel AISI304 guides sets, 5 5 stainless steel AISI 304 racks

          • Equipped with Fumotic® system for humidification and flavouring with dual tank (water and aroma) and level alarm system

          • Shipped on Pallet

          • Gross Weight941
          • Gross Dimensions61 x 33 x 87
          • UPC Code690207449896
          • Price LabelPC
          • Type of Plug6-15 P
          • Country of OriginITALY
          • CertificationQPS
          • Warranty1 Year Parts and Labor

          Technical Specifications

          INTERIOR: 4+5 stainless steel guide sets / 20 stainless steel salami rods / 5 stainless steel racks
          WORKING TEMPERATURE: -5°C - 50°C / 23°F - 122°F
          STORAGE TEMPERATURE: - 10°C - 70°C / 14°F - 158°F
          AMBIENT RELATIVE HUMIDITY: Less than 90% RH
          ELECTRICAL: 220V / 3.7kW / 3.4A x 2
          INTERNAL MEMORY: 352 Kb Ram (approx.100 recipes)
          NET WEIGHT: 250 kg. / 551 lbs.
          DIMENSIONS (WDH): 58" x 31" x 83" / 1465 x 785 x 2115 mm

          Optional Accessories

          Item 41263: PH probe 3 Stand Options: see more information here We offer Stagionello set up and training online, please contact us for more information.

          Have a question about this product?

          Question Guidlines
          • Question relevant to the product such as features and functionality
          • Contact us directly at 1-800-465-0234 for questions regarding delivery, availability and customer service issues

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