- Up to 150kg of salami on an average of 20 days
- Specialized for fermenting, drying, seasoning, preserving. All int./external parts in contact with food made of stainless steel AISI 304
- ClimaTouch®, a management and control system, 6″ colour touch-screen interface for automatic control of fermenting, drying, seasoning, salting, smoking/flavoring. It is equipped with a probe for pH measurement
- Internal memory available in 352kb RAM for approx. 100 recipes, included are 30 preset recipes
- Automatic internal lighting, height adjustable legs, dehumidifier, optional air exchange, heated frame, hot gas defrost, and industrial refrigeration unit (NO MONO-BLOCK)
- Climatouch® A revolutionary automatic control system with a 6-inch touch screen display that automatically manages all sequential processing stages, calculating pH levels during the fermentation process guaranteeing a quality product. It includes preset recipes and allows the user to have access to the system which controls the functionality of the unit.
- Fumotic® This is a dual purpose system for regulating humidity and flavoring
- Pre-Calibrated pH Probe included
- Optional Installation, setup and product training available upon request
- Shipped on Pallet
Specs Sheet
UPC CODE
690207461836
WARRANTY
1 Year Parts and Labor
CERTIFICATIONS
QPS
COUNTRY OF ORIGIN
ITALY
GROSS WEIGHT
651.2 LBS
TYPE OF PLUG
6-20 P
